Incredible Edible Reciplease!
Aunty Rozzy's recipes for kids are delicious, healthy and fun to make. The best part is that all the recipes below are simple enough for you to prepare yourself - but always remember to ask for help from a grown-up before getting started!
How to Begin:
When you begin to cook there are a few things you need to do so that you are ready to handle food:
- Wash your hands
- Put on an apron
- Make sure you work with an adult to set up the necessary equipment
- Handle all equipment with care
- Be careful of your fingers around any blades or knives
- Get out your ingredients
- Get out any equipment that you need
- Follow all instructions and have fun
- Say "thank you" to the grown-up for helping you
- Enjoy and share your tasty treat with family and friends!
C is for Clever Carrot Salad
Aunty Rozzy's "Incredible Edible Reciplease" for December 2011. A clever salad that can be prepared several hours ahead!
B is for Big Broccoli Pasta
Aunty Rozzy's "Incredible Edible Reciplease" for November 2011. An Italian classic with a modern, healthy twist!
Anzac Biscuits
Aunty Rozzy's "Incredible Edible Reciplease" for Anzac Day 2011. Easy to make and a great snack in the afternoon!